Food Menu

***ALLERGEN INFORMATION***

Allergen information for food items is coded as follows:

  • (E) – egg
  • (F) – fish
  • (M) – milk
  • (N) – nuts
  • (SH) – shellfish
  • (SM) – sesame
  • (SY) – soy
  • (TN) – tree nuts
  • (W) – wheat

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS*

*FOR THE MENTAL AND FINANCIAL WELL-BEING OF OUR STAFF:

20% gratuity is added to all checks, with the exception of to-go food orders. The entirety of this fee is used to ensure an equitable & livable wage for all our staff. Thank you!